The Hydroponic Society of America is a licensed 501c3 non-profit organization that interfaces with scientists, researchers, teachers, students, commercial greenhouses, hobbyists and more.

The H.S.A. has the largest archived knowledge database relating to hydroponics, controlled environment agriculture, and sustainable indoor food production.

The cornerstone of this organization is the information, knowledge, experience and cutting edge research that is available now for nearly all food and biomass applications.

We have the resources to educate on how to be more energy-efficient and green, while producing greater yields than aren’t possible with traditional food production methods.

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